Kale Caesar Salad recipes

Name: Kale Caesar Salad recipes
Ingredients: 2 cups dark rye bread cubes (about 4 slices); 1 tablespoon extra virgin olive oil; salt; pepper; ½ cup plain Greek yogurt; Scant ¼ cup extra virgin olive oil; Heaping ¼ cup shredded Parmesan cheese; 2 tablespoons lemon juice; 1 teaspoon Dijon mustard; 1 teaspoon light soy sauce or liquid aminos (I use Bragg's brand); ½ teaspoon miso paste; 1 clove garlic, crushed; freshly ground black pepper; 1 bunch lacinato kale, destemmed, washed, and torn into bite-sized pieces; parmesan cheese