Ingredients
- * 1 cup mayonnaise
- * juice of 1/2 lemon
- * 1 tbsp dijon mustard
- * 2-3 anchovy fillet
- * 1 tsp worcestershire sauce
- * 1/2 cup freshly grated parmesan cheese
- * 1/4 tsp salt
- * 1/4 tsp pepper
- * 2 garlic clove
- * *for the crouton*
- * 1/2 loaf french bread,
- * 1/2 stick (1/4 cup) unsalted butter, melted
- * 1/4 cup olive oil
- * 1 tsp garlic powder
- * 1 tsp onion powder
- * 1 tsp oregano
- * 1 tsp dry parsley
- * 1 tsp dry basil
- * 1 tsp salt
- * *for the salad*
- * 8 cup fresh romaine lettuce, washed and chopped
- * 1/4 cup shaved parmesan cheese
- * 1 lb raw shrimp, peeled and deveined
- * 2-3 garlic clove, finely minced
- * 2 tbsp olive oil
- * salt and pepper to taste
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