Grilled Salmon Caesar Salad

Ingredients

• FOR THE DRESSING:
• 1 clove Small, Garlic
• 3 Anchovy Fillets (See Note)
• 2 Egg Yolks
• 1 Tablespoon Dijon Mustard
• 3 Tablespoons Freshly Squeezed Lemon Juice
• 2 Tablespoons Water
• ½ teaspoons Honey
• ½ cups Extra Virgin Olive Oil
• ⅓ cups Freshly Grated Parmesan Cheese
• FOR THE SALMON:
• 1 whole Fresh Salmon Fillet
• ½ teaspoons Sea Salt
• Generous Pinch Of Black Pepper
• 2 cloves Minced Garlic
• 2 whole Lemons, One Sliced And One Cut Into Wedges
• 3 sprigs Thyme, Or More To Taste
• 2 Tablespoons Butter, Or More As Needed
• FOR THE SALAD:
• 3 Romaine Hearts, Chopped
• 1 English Cucumber, Chopped
• 1 pint Cherry Or Grape Tomatoes, Halved
• 1 cup Fresh Parmesan Shavings
• ⅓ cups Sunflower Seeds

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