Lamb Chops with Pistachio Sauce and Vegetable Saute

Lamb Chops with Pistachio Sauce and Vegetable Saute

Lamb Chops with Pistachio Sauce and Vegetable Saute


25 minutes

Details
  • Servings:   4
  • Calories:   834
  • Protein:   43g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   28g
  • Fat Total:   70g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • ½ c. shelled pistachios
  • ¾ c. coarsely chopped fresh parsley
  • 8 loin lamb chops (1 inch thick)
  • 2 pt. grape tomatoes
  • 1 can artichoke hearts in water
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