Shrimp with Tomatoes Basil and Garlic

Shrimp with Tomatoes, Basil, and Garlic

Shrimp with Tomatoes, Basil, and Garlic

By Food Network
Serves 1

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Details
  • Servings:   1
  • Calories:   244
  • Protein:   36g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1/2 cup quartered vine-ripened grape or cherry tomatoes
  • 2 teaspoons finely chopped fresh basil leaves
  • Kosher salt and freshly ground black pepper
  • 6 ounces medium-large shrimp, shelled and deveined
  • 2 teaspoons extra-virgin olive oil
  • 1/2 small clove garlic, minced
Instructions

Shrimp with Tomatoes, Basil, and Garlic serves 1 original recipe by Food Network.

View original preparation instructions

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