Ingredients
- 1 medium onion, sliced
- 8 chicken drumsticks (about 2 3/4 pounds total), skinned
- 1 teaspoon Greek seasoning
- 3 cups halved grape tomatoes or cherry tomatoes
- ¼ cup chopped pimiento-stuffed green olives
- 4 cloves garlic, minced
- 2 cups hot cooked brown rice
- ¼ cup snipped fresh parsley or parsley sprigs
- 1 teaspoon finely shredded lemon peel
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