Japanese Shrimp Noodle Bowl recipes
Ingredients
- 1 bunch scallions, white and green sliced separately
- 1 inch fresh ginger, chopped
- 2 large cloves garlic, slivered
- 2 tbsp sesame seed oil
- 2 tsp dashi powder
- 2 tbsp tamari soy sauce
- water
- 4 large shitake mushrooms, stems removed
- 2 chicken thighs, skinned and boned
- 1/2 chinese cabbage, sliced
- fresh udon
- 1 lb shrimp, shelled and cleaned
- 4 cooked, head on, large shrimp
- 2 hard boiled eggs boiled
Instructions
Japanese Shrimp Noodle Bowl recipes serves 4 original recipe by cookinginsens.wordpress.com.
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