Peanut Butter and Jelly Muffins
Ingredients
- 2/3 cup whole-wheat flour
- 2/3 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup creamy peanut butter
- 1 cup whole milk
- 1/2 cup packed light brown sugar
- 6 tablespoons unsalted butter, melted
- 1 teaspoon pure vanilla extract
- 2 large eggs
- 3/4 cup honey-roasted peanuts, finely chopped
- 1 cup strawberry or grape jelly or jam
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