Bacon Waldorf Salad
Ingredients
- 1 tablespoon olive oil
- 1 pound applewood smoked bacon, chopped
- 3/4 cup pine nuts
- 8-ounces mascarpone cheese
- 8-ounces creme fraiche
- Zest and juice of 1 orange
- Zest and juice of 1 lemon
- Kosher salt and freshly ground black pepper
- 1 bulb fennel, stalk removed, bulb thinly sliced
- 2 green apples, cored and chopped
- 4 stalks celery, chopped
- 1 cup green grapes, halved
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