Rabbit In Mustard Cream Sauce

Rabbit In Mustard Cream Sauce

Rabbit In Mustard Cream Sauce


Serves 6

Details
  • Servings:   6
  • Calories:   196
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound rabbit
  • Salt and Pepper to Taste
  • 2 carrots, peeled and diced
  • 1/2 cup frozen pearl onions, thawed
  • 2 cloves garlic, minced
  • 1/3 cup dry white wine
  • 1/2 cup cream
  • 2 tablespoons mustard
  • Salt & pepper to taste
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