Recipe: One Bowl Caramel Skillet Brownie
Ingredients
- 4 ounces bittersweet chocolate (60 to 70% cacao), finely chopped
- 8 tablespoons (1/2 cup) unsalted butter, cut into small cubes
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2/3 cup all-purpose flour
- 1/4 teaspoon fine salt or 1/2 teaspoon kosher salt
- 2 heaping tablespoons good-quality caramel sauce
- 1/4 teaspoon flaky sea salt
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