Ingredients
- Tzaziki sauce:
- 1½ cups lowfat greek yogurt
- ⅔ seedless cucumber, peeled and grated
- 2 cloves garlic, minced
- 1½ tsps. white wine vinegar
- Zest of ½ lemon
- Salt and pepper, to taste
- Marinade:
- 2 cloves garlic, minced
- 3 tsps. red wine vinegar
- 2 tbsps. olive oil
- 3 tbsps. lowfat greek yogurt
- 1 tbsp. dried oregano
- 1½ lbs. sirloin steak
- Gyros:
- Pita bread, warmed
- 2 roma tomatoes, seeded and diced
- 1 red onion, thinly sliced
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