Bulgogi recipes
Ingredients
- 1 pound thinly sliced rib eye beef
- 2 green onions (cut into 2-inch pieces)
- ½ small onion (thinly sliced)
- ½ small carrot (cut into the size of matchsticks)
- 2 teaspoons sesame oil
- 3½ tablespoons soy sauce
- 1½ tablespoons water
- 1 tablespoon sugar
- 1½ tablespoon honey
- 1 tablespoon rice wine or mirin
- 2 garlic cloves (minced)
- 1 tablespoon sesame oil
- 1 teaspoon sesame seeds
- 2 tablespoons grated Asian pear
- dash of ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments