Avocado Grapefruit and Tuna Salad

Avocado, Grapefruit and Tuna Salad

Avocado, Grapefruit and Tuna Salad

By PBS Food
Serves 2

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Details
  • Servings:   2
  • Calories:   446
  • Protein:   24g
  •  
  • Fiber:   9g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 teaspoons finely chopped red onion
  • 1 tablespoon fresh lemon juice
  • Pinch of salt
  • 2 tablespoons extra-virgin olive oil
  • 1 pink or ruby-red grapefruit
  • 1 firm-ripe avocado
  • 1 (6-ounce) can solid white albacore tuna in water
  • 1 oz baby arugula (2 cups)
Instructions

Avocado, Grapefruit and Tuna Salad serves 2 original recipe by PBS Food.

View original preparation instructions

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