Ingredients
- ½ cup orange juice
- Juice of 1 lime
- 3 tablespoons mayonnaise
- 5 cloves garlic
- 2 teaspoons dijon mustard
- 1 tablespoon anchovy paste
- 1 tablespoon vinegar
- 2 teaspoons ground cumin
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ cup olive oil
- ¼ cup grated manchego cheese
- 2 green plantains, peeled and cut into 1" slices
- oil
- salt
- 3-4 hearts of romaine lettuce
- 1 avocado, diced and squeezed with juice of 1 lime
- 2 oz manchego cheese, shaved
Personal Notes
Organization Tags
Comments