Bread Galettes on Salad Greens

Name: Bread Galettes on Salad Greens
Ingredients: 2 1/2 ounces stale bread, preferably from a baguette, cut into 1 inch pieces (2 cups); 1/2 cup lukewarm water; 1 large mushroom (about 1 1/2 ounces), washed and coarsely chopped; 1 piece zucchini (2 ounces), cut into 1/4 inch pieces (1/2 cup); 2 tablespoons chopped onion; 1 1/2 tablespoons chopped fresh chives; 1 clove garlic, peeled, crushed, and chopped (1/2 teaspoon); 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 eggs; 2 tablespoons canola oil