Shrimp Jambalaya Pasta
Ingredients
- 1/4 tsp white pepper
- 1/4 tsp cayenne pepper
- 1/2 tsp salt
- 1/4 tsp paprika
- 1/4 tsp garlic powder
- 1 pound large shrimp peeled and deveined
- 12 ounces fettuccine
- 1 tbsp olive oil
- 2 tomatoes, chopped
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 yellow onion, sliced
- 1 1/2 cups vegetable stock
- 1 tbsp flour
- 2 tbsp white wine
- 2 tsp fresh basil
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