Ingredients
- * aidell® cajun style andouille, 12 oz package,
- * 1 cup green pepper, finely chopped
- * 4 clove garlic, minced
- * 2 tablespoon olive oil
- * 2 can (14 oz) diced tomato, undrained
- * 15 oz chicken broth
- * 3 tablespoon parsley, fresh, minced
- * 1 teaspoon salt
- * 1/2 teaspoon pepper
- * 1/2 teaspoon dried thyme
- * 1 cup uncooked long grain rice
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