Kale and Brussels Sprout Caesar Salad

Name: Kale and Brussels Sprout Caesar Salad
Ingredients: 1 Small bunch of kale (stems removed and thinly sliced); 8 - 10 brussels sprouts (cored and very finely sliced); 1 Small clove garlic (finely grated or minced); 1/3 cup parmesan cheese (finely grated); 1 teaspoon dijon mustard; 1 teaspoon worcestershire sauce; 1/4 cup fresh squeeze lemon juice; 3 tablespoons extra virgin olive oil (divided); 1/3 cup low fat greek yogurt; 3 slices whole grain bread (cubed. About 120g); salt and pepper to taste