Forgotten Jambalaya Recipe

Name: Forgotten Jambalaya Recipe
Ingredients: 1 can (14-1/2 oz) diced tomatoes, undrained; 1 can (14-1/2 oz) beef or chicken broth; 1 can (6 oz) tomato paste; 3 celery ribs, chopped; 2 medium green peppers, chopped; 1 medium onion, chopped; 5 garlic cloves, minced; 3 tsp dried parsley flakes; 2 tsp dried basil; 1-1/2 tsp dried oregano; 1-1/4 tsp salt; 1/2 tsp cayenne pepper; 1/2 tsp hot pepper sauce; 1 lb boneless skinless chicken breasts, cut into 1-inch cubes; 1 lb johnsonville smoked sausage, halved and cut into 1/4-inch slices; 1/2 lb uncooked medium shrimp, peeled and deveined; hot cooked rice