Barley Jambalaya Recipe
Ingredients
- 1 cup barley
- 4 cups water
- 2 whole bay leaves
- 2 medium celery stalks
- 1 medium green bell pepper
- 3 medium onions
- 2 medium cloves garlic
- 4 oz. turkey ham
- 1 tbsp. canola oil
- 1 tsp. salt
- 1/4 tsp. cayenne pepper
- 1 1/2 tsp. dried oregano
- 1 tsp. ground black pepper
- 1 - 28 oz. can diced tomatoes, no salt added
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