Tuscan Minestrone Soup
Ingredients
- 1 Onion, chopped
- 1 Leek, chopped
- 2 cloves Garlic, chopped
- 2 stalks Celery, chopped
- 4 Carrots, peeled and chopped
- 1 large Potato, scrubbed and chopped
- 8-10 cups Vegetable Broth
- 2 Zucchinis, chopped
- 2 Tomatoes, chopped or 1 box Plum or Chopped Tomatoes
- 11/2 cup Frozen Peas
- 2-3 Tablespoons Pesto
- handful of Pasta, Broken Spaghetti, or Small Pasta
- 1 can Canellini Beans, rinsed and drained
- Grated Parmesan
- Good Olive Oil
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