Southwest Caesar Salad With Grilled Tempeh Recipe

Name: Southwest Caesar Salad With Grilled Tempeh Recipe
Ingredients: 10 x kalamata olives, pits removed and finely chopped; 1 lb tempeh; 2 tbsp chili powder; 1 tsp cumin; 1/2-3/4 cup canola oil; 5 x garlic cloves, one cut in half, the others minced; half a small loaf of whole wheat bread, cut into cubes; large pinch of crushed red pepper; 1 x avocado; 2 x limes; 1 tbsp dijon mustard; 2 tsp soy sauce; splash of red wine vinegar; a small handful of chopped fresh cilantro leaves; 2 x romaine lettuce hearts, chopped (I added some Boston lettuce too); 3/4 cup grated parmesan cheese; salt and pepper