Caesar Salad with Balsamic Dressing and Parmesan Croutons recipes

Caesar Salad with Balsamic Dressing and Parmesan Croutons recipes

Caesar Salad with Balsamic Dressing and Parmesan Croutons recipes


25 minutes

Details
  • Servings:   3
  • Calories:   912
  • Protein:   21g
  •  
  • Fiber:   6g
  • Sugar:   15g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   73g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1/2 cup balsamic vinegar
  • 3/4 cup olive oil
  • 2 teaspoons Dijon mustard
  • 1 teaspoon worcestershire sauce
  • 2 Tablespoons finely chopped fresh basil
  • 1 Tablespoon minced garlic
  • 2 cups seasoned Italian bread cubes (focaccia works great)
  • 2 cups seasoned Italian bread cubes (focaccia works great)
  • 3 Tablespoons balsamic Italian dressing (above)
  • 2 Tablespoons grated Parmesan cheese
  • 4 cups torn romaine lettuce
  • 2 cups iceberg lettuce chunks
  • 1 cup thinly sliced red onion
  • 1/2 cup pitted black olives
  • 2 large hard-boiled eggs, finely chopped
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper, or to taste
  • 1/3 cup grated Parmesan cheese
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