Ingredients
- 3 cooked salted duck eggs
- 2 tablespoon cream cheese, softened
- 1/2 teaspoon kosher salt
- 1/8 teaspoon turmeric (optional)
- 2 3/4 cup whole milk
- 3 large raw egg yolks
- 1 tablespoon plus 2 teaspoons cornstarch
- 1 cup heavy cream
- 3/4 cup sugar
- 2 tablespoon light corn syrup
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