Feta Garlic Salad with Mushrooms

Feta Garlic Salad with Mushrooms

Feta Garlic Salad with Mushrooms


15 minutes

Details
  • Servings:   4
  • Calories:   402
  • Protein:   22g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 2 tablespoons Caesar salad dressing
  • 1 teaspoon ranch salad dressing
  • 1 teaspoon olive oil
  • 1 teaspoon canola oil
  • 2 teaspoons lemon juice
  • 2 teaspoons dried basil
  • 0.5 teaspoon white sugar
  • 1.5 cups garlic stuffed olives
  • 1 head romaine lettuce, torn into bite sized pieces
  • 4 white mushrooms, sliced
  • 1 cup crumbled feta cheese
  • sea salt and freshly ground black pepper to taste
  • 1 cup grated Parmesan cheese
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