Easy Bulgogi Korean BBQ Beef
Ingredients
- 1/3 cup soy sauce
- 2 green onions, chopped, dark green parts separated from white and light green parts
- 0.25 yellow onion, thinly sliced
- 3 tablespoons white sugar
- 3 cloves garlic, minced
- 2 tablespoons toasted sesame seeds
- 1 tablespoon sesame oil
- 0.25 teaspoon Korean red pepper flakes
- 0.25 teaspoon minced fresh ginger
- 0.125 teaspoon ground black pepper
- 1.5 pounds beef sirloin steak, cut very thin using kitchen shears
- 1 teaspoon honey, or to taste
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