Turkey Gyros
Ingredients
- 1/2 pound turkey tenderloin, cut into 1/4 inch slices
- 1 teaspoon olive or canola oil
- 1 1/2 teaspoons Greek seasoning
- 1 medium cucumber, peeled
- 2/3 cup low-fat sour cream
- 1/4 cup finely chopped onion
- 2 teaspoons dill weed
- 2 teaspoons lemon juice
- 1 1/2 cups shredded lettuce
- 8 thin slices tomato slices
- 2 tablespoons crumbled feta cheese
- 4 (6-inch) pita breads, warmed
Instructions
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