Baked Butternut Squash and Cheese Polenta

Baked Butternut Squash-and-Cheese Polenta

Baked Butternut Squash-and-Cheese Polenta

By Delish
15 hours

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Details
  • Servings:   8
  • Calories:   291
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 tbsp. extra-virgin olive oil
  • 0.33 c. pine nuts
  • 0.5 tsp. dried sage
  • 6 c. water
  • 2 c. coarse polenta
  • 4 oz. smoked Gouda
  • 0.25 c. Freshly grated Parmigiano-Reggiano cheese
  • 2 tbsp. grated Parmigiano-Reggiano cheese, combined with above
Instructions

Baked Butternut Squash-and-Cheese Polenta serves 8 original recipe by Delish.

View original preparation instructions

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