Chicken legs with pesto butter beans kale

Chicken legs with pesto, butter beans & kale

Chicken legs with pesto, butter beans & kale

By BBC Good Food
Serves 12

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Details
  • Servings:   12
  • Calories:   363
  • Protein:   25g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 1 tbsp olive oil
  • 4 skin-on chicken legs
  • 2 x 400g cans butter beans, drained
  • 4 tbsp good quality pesto
  • 100ml white wine
  • 180g kale, woody stalks removed
  • ½ lemon, juiced
Instructions

Chicken legs with pesto, butter beans & kale serves 12 original recipe by BBC Good Food.

View original preparation instructions

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