Ingredients
- 3/4 pound reduced-fat smoked turkey sausage, cut into 1/4-inch slices
- 1 small onion, chopped
- 1 small green pepper, chopped
- 1 tablespoon canola oil
- 1 g arlic clove, minced
- 1-1/2 cups water
- 1/2 cup uncooked long grain rice
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon hot pepper sauce
- 1 can (14-1/2 ounces) diced tomatoes with green chilies, undrained
- 1/4 pound uncooked medium shrimp, peeled and deveined
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