Chicken Jambalaya Recipe

Chicken Jambalaya Recipe

Chicken Jambalaya Recipe


10 minutes

Details
  • Servings:   2
  • Calories:   458
  • Protein:   36g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 small onion, chopped
  • 1 garlic clove, minced
  • 1 tbsp butter
  • 1/4 lb fully cooked johnsonville smoked sausage, cut into 1/2-inch slices
  • 1/2 cup chicken broth
  • 1/2 cup canned diced tomatoes with juice
  • 1/4 cup chopped green pepper
  • 1 bay leaf
  • 1/8 tsp dried thyme
  • dash cayenne
  • 1/4 cup uncooked long grain rice
  • 1/2 cup cubed cooked chicken breast
  • 1/4 lb uncooked medium shrimp, peeled and deveined
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