BEST Garlic Parmesan Croutons
Ingredients
- 8 (1/2 inch thick) slices French bread, cut into 3/4-inch cubes
- 1 tablespoon creole seasoning (such as Emeril's Bayou Blast!®), or more to taste
- 1/2 cup butter
- 6 tablespoons grated Parmesan cheese
- 1 clove garlic, sliced thin
- 1/8 teaspoon onion powder
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