Ingredients
- 4 strips bacon
- 1 c. all-purpose flour
- 1/4 tsp. baking soda
- 1 1/4 tsp. baking powder
- 1/2 tsp. salt, plus more for seasoning
- 1/4 tsp. black pepper, plus extra cooking
- 5 eggs
- 1 c. buttermilk
- 3 tbsp. melted butter
- 3/4 c. grated sharp Cheddar
- 3 scallions, thinly sliced
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