Skinny Chicken Andouille Jambalaya

Name: Skinny Chicken Andouille Jambalaya
Ingredients: * 1 tablespoon avocado oil; * 2 link chicken or turkey andouille sausage, sliced lengthwise and; * 1 cup celery, diced; * 1 cup onion, diced; * 1 cup bell pepper, diced; * 4 garlic clove, minced; * 1 1/2 cup parboiled rice; * 2 1/2 cup low sodium chicken broth; * 1 14.5 oz can diced tomato, undrained; * 2 teaspoon creole seasoning; * 8 spring fresh thyme; * 2 dried bay leaf; * 1/2 teaspoon red pepper flake; * 1 sliced green onion, for garnish