Italian Minestrone Soup

Name: Italian Minestrone Soup
Ingredients: 3 tablespoons olive oil; 1 large onion (finely chopped); 2 cloves garlic (finely chopped); 2 large carrots (peeled and diced); ½ teaspoon dried oregano; ½ teaspoon dried Basil; 4 baby Leeks (chopped); 1 large Red pepper (diced); 1 small White cabbage (chopped); 2 cups canned Butter bean (drained); 1 cup canned cannellini beans (drained); 2 cups tomato passata; 4 cups vegetable stock; 1 flat-leaf parsley (chopped); salt; freshly ground Black pepper