Grilled Pimento Cheese Ham and Homemade Pickles Sandwich Recipe

Ingredients

• For the Pickles
• 4 Kirby (pickling) cucumbers, sliced crosswise into 1/4-inch thick slices
• 1 tablespoon kosher salt
• 1 cup fresh dill, chopped
• 1 tablespoon black peppercorns
• 1 tablespoon dill seeds
• 1 tablespoon mustard seeds
• 1 1/2 cups distilled white vinegar
• 2 tablespoons sugar
• 4 garlic cloves, peeled and smashed
• 1/2 cup ice cubes
• For the Pimento Cheese
• 4 tablespoons mayonnaise
• 1 tablespoon finely grated yellow or white onion
• 2 teaspoons dry mustard
• 1/8 teaspoon cayenne pepper
• 2 cups (8 ounces) extra-sharp orange cheddar cheese, finely grated
• 4 ounces cream cheese, softened
• 2/3 cup drained jarred or canned piquillo peppers, finely chopped (See Notes)
• 1 tablespoon Worcestershire sauce
• Salt and pepper
• Hot sauce (optional)
• For the Assembly
• 8 slices sturdy white sandwich bread (See Notes)
• 6 tablespoons unsalted butter, melted
• 12 slices deli ham

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