Spring Shepherds Pie with Cremini Mushrooms English Peas recipes
Ingredients
- 1⅛ Pounds Ground Lamb & Beef Blend
- 1½ Pounds Yukon Gold Potatoes
- 6 Ounces Cremini Mushrooms
- 1 Yellow Onion
- ½ Pound English Peas
- 4 Tablespoons Butter
- 2 Tablespoons Tomato Paste
- 2 Tablespoons Vegetarian Worcestershire Sauce
- ¼ Cup Grated Parmesan Cheese
- ¼ Cup Shepherd's Pie Spice Blend (All-Purpose Flour, Mustard Powder, Garlic Powder, Ground Fennel Seeds, Ground Bay Leaf & Ground Dried Thyme)
Instructions
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