Tomato and Wild Rice with Parmesan
Ingredients
- 1 Tablespoon Olive Oil
- 1 cup Onion (medium Size) Chopped Roughly
- 2 stalks Medium Carrots, Peeled And Chopped
- 2 cloves Garlic, Chopped Roughly
- 1 can (14 Oz. Size) Diced Or Plum Tomatoes In Juice
- 1-¾ cup Low Sodium Vegetable Broth
- ½ teaspoons Dried Thyme
- ½ teaspoons Dried Basil
- ½ teaspoons Ground Black Pepper
- 1 leaf Bay Leaf
- 1 cup Water
- ½ cups Long Grain Wild Rice - Cooked According To Package
- ½ cups Grated Parmesan
Organization Tags
Tags easily organize your Recipe Library
Comments