Easy Jambalaya recipes

Name: Easy Jambalaya recipes
Ingredients: 2 boneless, skinless chicken breasts, cut into cubes; 1½ cups frozen shrimp; 4 sausages (andouille sausage is most common, but use whatever you like!), sliced; 2 tbsp. olive oil; 1 onion, chopped; 3 peppers, chopped; 3 celery stalks, sliced; 2-3 garlic cloves, minced; 1 (14 oz) can diced tomatoes; 3 bay leaves; 1 tsp. Worcestershire; 1 cup uncooked rice; 3 cups chicken broth; 1 tsp. cayenne; ½ tsp. paprika; ½ tsp. dried oregano; ½ tsp. ground thyme