Irish Shepherds Pie
Ingredients
- 2 lbs Irish potatoes ; peeled and cubed
- 2 tablespoons Sour cream
- 1 large Egg
- 1/2 cup Heavy cream
- 1 pinch Sea salt ; season to taste
- 1 pinch Pepper ; freshly ground seasoned to taste
- 1 tablespoon Canola oil
- 1 3/4 lbs Ground lamb
- 2 Carrots ; peeled and chopped
- 1 Celery ; chopped
- 1 Onion ; chopped
- 2 tablespoons Unsalted butter
- 2 tablespoons All-purpose flour
- 1 1/2 cup Beef stock ; divided
- 2 teaspoons Worcestershire Sauce
- 1/2 cup Frozen peas
- 1 cup Irish Cheese or cheddar ; grated
- 2 tablespoons Scallions ; finely chopped
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