Shepherds Pie

Shepherd’s Pie

Shepherd’s Pie


1 hour

Details
  • Servings:   8
  • Calories:   300
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 Tablespoon Vegetable Oil
  • ½ cups Yellow Onions, Diced
  • ¼ cups Celery, Diced
  • ½ Tablespoons Garlic, Minced
  • 1 pound Lean Ground Beef (or Substitute With Ground Turkey)
  • 2 Tablespoons Worcestershire Sauce
  • 1 teaspoon Fresh Thyme
  • 1-½ cup Frozen Vegetables (Peas, Corn, Carrots, Etc.)
  • 1-½ cup Prepared Beef Gravy
  • 3 cups Prepared Mashed Potatoes
  • 3 Tablespoons Parmesan Cheese, Finely Grated
  • Salt And Pepper, to taste
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