Belgian Waffles with Strawberries and Coffee Nutella® Crème Fraîche
Ingredients
- 2 pints (1 lb./500 g) strawberries, hulled and halved if small or quartered if large
- 3 Tbs. sugar
- Grated zest of 2 limes
- 2 tsp. fresh lime juice
- 5 Tbs. unsalted butter, melted
- 2 cups warm water (110° to 120°F/43° to 49°C)
- 2 1/2 cups (10 oz./285 g) Bellegem waffle mix
- 1 cup (9 oz./280 g) Nutella®
- 1 cup (8 oz./250 g) crème fraîche
- 3/4 tsp. finely ground coffee
- Confectioners’ sugar for dusting
- Fresh mint leaves for garnish
Instructions
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