Arroz Mexicano
Ingredients
- 1 cup Royal® Basmati or Jasmine Rice
- 1 medium white or yellow onion
- 4 ripe Roma tomatoes OR 3 tablespoons tomato paste
- 1-2 cloves of garlic
- 2 tablespoons Grapeola® Grape Seed Oil or olive oil
- ½ teaspoon cumin seed (optional)
- Salt & black pepper to taste
- 2 cups water or chicken broth
- Handful of cilantro leaves, minced, for garnish
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