King Ranch Chicken Mac and Cheese
Ingredients
- 8 ounces, weight Elbow Pasta
- 2 Tablespoons Butter
- 10 ounces, weight Ro*Tel Diced Tomatoes And Green Chilies
- 8 ounces, weight Velveeta, Cubed
- 3 cups Cooked Chicken Shredded
- 10-¾ ounces, weight Cream Of Chicken Soup
- ½ cups Sour Cream
- 1 teaspoon Chili Powder
- ½ teaspoons Ground Cumin
- 1-½ cup Cheddar Cheese, Shredded
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