Gluten Free Texas Style Blueberry Cobbler Recipe
Ingredients
- 12 tablespoons (1 1/2 sticks) unsalted butter, divided
- 1 1/2 cups (10 1/2 ounces) granulated sugar, divided
- 2 teaspoons zest from 1 lemon
- 3 cups (about 16 ounces) blueberries, washed and patted dry
- 2/3 cup (about 2 1/2 ounces) cup white rice flour
- 1/3 cup (1 1/4 ounces) potato starch
- 1/2 cup (about 2 3/4 ounce) sweet rice flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/4 teaspoon xanthan gum
- 1 1/4 cups milk
Instructions
Gluten-Free Texas-Style Blueberry Cobbler Recipe serves 10 original recipe by Serious Eats.
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