Crab and Bacon Mac and Cheese
Ingredients
- 3 slices bacon, chopped
- 1/4 cup diced onion
- 3 tablespoons butter
- 3 tablespoons flour
- 2 cups milk
- 8oz cream cheese, cubed
- 2 cups shredded Gouda
- 1 cup shredded Gruyere
- 1 teaspoon Dijon mustard
- pepper
- 1 8 oz container lump crab meat
- 1 lb cavatappi pasta
- 2 tablespoons butter, melted
- 1 cup Panko breadcrumbs
- 2 tablespoons Parmesan cheese
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