Spicy Baked Mac and Cheese recipes
Ingredients
- 2 whole poblano peppers, roasted, stem removed and diced
- 1 whole jalapeno pepper, roasted, stem removed and diced
- 1 cup nonfat, plain Greek yogurt
- ½ cup mashed avocado
- 2 oz. extra sharp cheddar cheese, shredded
- 1 tsp ground cumin
- ¼ tsp freshly ground black pepper
- ¼ tsp coarse sea salt
- 6 oz. dry whole wheat macaroni, cooked according to package directions, drained and rinsed
- 1 oz. shredded parmesan cheese
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