Jalapeño Avocado Mac and Cheese recipes

Jalapeño-Avocado Mac and Cheese recipes

Jalapeño-Avocado Mac and Cheese recipes


25 minutes

Details
  • Servings:   4
  • Calories:   1140
  • Protein:   45g
  •  
  • Fiber:   12g
  • Sugar:   12g
  • Carb Total:   98g
  •  
  • Trans Fat:   0g
  • Saturated:   28g
  • Fat Total:   60g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound gemelli pasta
  • 2 cups whole milk
  • One 4-ounce can green chiles
  • ⅓ cup pickled jalapeños, drained
  • 1 bunch green onions, roughly chopped
  • 1 teaspoon garlic powder
  • 2 tablespoon butter
  • 2 tablespoon all-purpose flour
  • 3 cups shredded white chedar cheese
  • 2 avocados
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