Chipotle Beer Mac Cheese recipes
Ingredients
- 1 pound macaroni pasta
- 1 stick unsalted butter
- 1/2 cup all-purpose flour
- 1 cup pale ale
- 4 cups whole milk
- 1 and 1/2 cups smoked gouda, grated
- 2 cups cheddar cheese, grated
- 1 and 1/2 cups colby jack cheese, grated
- 2 ounces softened cream cheese
- 1 teaspoon worcestershire sauce
- 2 tablespoons chipotle pepper paste, about 3 chipolte peppers chopped
- salt
- pepper
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